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Chef LeeZ Thai Cooking Class
Hands-on Class

Chef LeeZ Thai Cooking Class

4 hours Max 8 people All Levels THB 3,500/person

Bangkok's #1 TripAdvisor-rated cooking school offering an epic 12-dish hands-on class with market tour in small groups of 8.

Market Tour Included

Visit a local market to select fresh ingredients before class begins

Bueng Kum, Bangkok

Chef LeeZ Thai Cooking Class

Bangkok’s Ultimate 12-Dish Cooking Experience

Chef LeeZ has held the #1 spot on TripAdvisor for Thai cooking classes in Thailand for over 12 consecutive years — and for good reason. While most Bangkok cooking schools teach 4-5 dishes, Chef LeeZ packs an extraordinary 12 dishes into a single four-hour session, making it the best value per dish in the city at roughly ฿290 per recipe.

Chef Lee personally teaches every class, creating a warm, engaging atmosphere where students not only learn to cook authentic Thai food but understand the science behind balancing Thai flavors. The small group cap of just 8 students ensures hands-on attention throughout.

Located in the Bueng Kum district (northeast Bangkok), the school is a short taxi ride from the Sukhumvit hospital corridor — plan about 20-30 minutes travel time.

Quick Facts:

  • Location: Bueng Kum, Northeast Bangkok
  • Zone: Residential area, 20-30 min from Sukhumvit
  • Price Level: ฿3,500 per person (12 dishes)
  • Hours: Daily at 10:00 AM (single session)
  • Getting There: Taxi or Grab recommended
  • Class Style: Hands-on, all skill levels

What You’ll Learn

Chef LeeZ’s signature class covers the full spectrum of Thai cuisine in one marathon session. You’ll make curry pastes from scratch using a mortar and pestle, master the wok for stir-fries, and learn the art of balancing sweet, sour, salty, and spicy flavors.

The 12-dish menu includes:

  • Tom Yum paste plus three soup variations (clear, creamy, spicy sour)
  • Pad Thai with the classic tamarind-based sauce
  • Green curry paste (adaptable to yellow or red) and green curry chicken
  • Massaman curry beef with roasted peanuts
  • Pad Krapao (holy basil stir-fry)
  • Som Tum (green papaya salad)
  • Mango sticky rice with coconut cream

A free online recipe book with 70+ recipes is included, so you can recreate everything at home.

The Market Tour

The class begins with a guided walk through a local street market at 10:15 AM. Chef Lee explains how to identify fresh ingredients, select produce, and navigate a Thai wet market — knowledge that’s invaluable whether you’re cooking in Bangkok or back home. The tour is casual and lasts about 15-20 minutes before heading to the kitchen.

The Kitchen & Facilities

The cooking school features an air-conditioned indoor kitchen with individual workstations for each student. The space is clean, well-equipped, and comfortable — a far cry from the cramped setups at some tourist-oriented schools. Seated options are available for students who need to rest between dishes, making it accessible for those in recovery.

For Medical Tourists & Recovery Visitors

Chef LeeZ is well-suited for medical tourists in the later stages of recovery. The low physical demand (mostly standing at your station with seated breaks available), air-conditioned environment, and small group size create a comfortable experience.

The 12-dish format means you’re actively engaged the entire time — a rewarding way to spend an afternoon during recovery rather than waiting in a hotel room.

Hospital Proximity

  • Bumrungrad International Hospital: 20-30 minutes by taxi
  • BNH Hospital: 25-30 minutes by taxi

Visitor Tips

  • Book at least a few days ahead — classes fill up quickly due to the school’s top ranking
  • Wear comfortable clothing you don’t mind getting splashed
  • The school is in Bueng Kum, not central Sukhumvit — factor in taxi time
  • Take a Grab both ways as street taxis may not know the location
  • Arrive by 10:00 AM sharp as the market tour departs promptly at 10:15

Frequently Asked Questions

How many dishes do you actually cook?

You cook 12 dishes — the most of any Bangkok cooking class. This includes curry pastes from scratch, soups, stir-fries, salads, and dessert.

Do I need cooking experience?

No prior experience needed. Chef Lee guides you step-by-step through every dish, and the small group of 8 ensures personal attention.

Can dietary restrictions be accommodated?

Yes, vegetarian, vegan, and gluten-free options are available. Let them know when booking.

Is the market tour included?

Yes, a guided street market tour starts at 10:15 AM before cooking begins.

Need Help Planning Your Visit?

Our team can help coordinate your visit to Chef LeeZ Thai Cooking Class during your stay in Thailand.

Check your insurance coverage before booking your medical trip.